Planet Food: Thailand
Planet Food: Thailand

Planet Food: Thailand

September 08, 2006 | 49 min

The Golden Kingdom of Thailand is home to some of the most pungent and spicy fresh ingredients in the world. Regarded as the world's fourth most popular cuisine, Thailand is valued for its low fat content and health enhancing properties. Join Merrilees as she visits paddy fields and aircraft-hangar sized rice barges, shops in the floating markets of Bangkok and the night market in Chiang Mai and discovers beautiful fresh fruit and the notoriously smelly durian fruit.

Genres

Documentary

Cast

Naomi Scott

Merrilees Parker

Share on social media

More Like This

Milestone No. 3
I am from Siam
Food Matters
Touring Australia
State of Bacon
Hrvoji, Look at You from the Tower
Ultimate Scandinavia
Jorden runt på 1000 dagar
Shaka
Picturesque India or, In and About Calcutta
Roots Unearthed
Roadrunner: A Film About Anthony Bourdain
James Beard: America's First Foodie
Iceland You Think You're Alone
The Aviatrix
50 Things to Eat Before You Die
Wrap de Perú
Ramen Heads
Cowspiracy: The Sustainability Secret
Pure & Simple: An Introduction to the Joys of Canning